Function Menus

At 2 Fish we have designed a range of sample menus to suit a variety of occasions and budgets with prices ranging from $55 to $80 per person. Once you have decided on the menu that suites your requirements, click on the function enquiry llink, fill in the details requested and we will check availability for your requested date and return our quote to you for confirmation.

Bronze Menu

Our BRONZE menu features share platter of crusty bread and Australian Whitebait, a choice of two mains including Pan Seared Fresh Reef Fillets' and one dessert. Bronze Menu >>>

Silver Menu

Features crusty bread to start, a mixed entrée share platter, a choice of 3 mains including pan seared local fresh reef fish fillets of such species as large mouth nanigai, mangrove jack or flame snapper (subject to availability). Fish fillets served served with Lemon Beurre Blanc Sauce, our signature cooking style and a choice of 2 desserts. Silver Menu >>>

Gold Menu

Features crusty bread to start, a choice of three entrées, a choice of three main courses including pan seared premium fresh reef fish fillets of such species as wild barramundi, coral trout or red emperor (subject to availability) and three desserts. Gold Menu >>>

You might like to also view our wine list and read about the various fish types served before making a function reservation enquiry.

Lunch from 12 midday - Dinner from 6.00pm